Recipes

  • Best Korean Fried Chicken recipe

    Best Korean Fried Chicken recipe

    Over time my recipes continually improve. This is my ultimate Korean fried chicken. Super crispy and has a spicy Korean sauce which uses strawberry jam. Since trying Korean friend chicken in Seoul, I tried to match the taste and texture. I think I’ve figured out the recipe. Components & Ingredients List Korean Fried Chicken (street Read more

  • Lunar New Year Feast

    Lunar New Year Feast

    Lunar New Year marks the start of a new lunar cycle and as much as it is associated with good fortune and red pockets, I’ve always associated it with eating all my favourite foods. So imagine my surprise when we went to pickup Chinese food from my mom’s house only to be handed a brown Read more

  • Black Caviar Showdown

    Black Caviar Showdown

    What to do when you’re gifted 50g of premium high quality Black caviar? Well this is exactly what happened last week, so to have a little fun in pandemic world, we had a fun iron chef inspired show down to create a dish featuring black caviar. Here are the final results. Who do think should Read more

  • Shrimp Ravioli

    Shrimp Ravioli

    Homemade Chinese dumplings with a twist. Using a ramen noodle recipe for the dough and Chinese pot stick shrimp for the filler, we give you a Chinese shrimp ravioli. Read more

  • Lobster Mac’n Cheese

    Lobster Mac’n Cheese

    Lobster Mac’n Cheese Read more

  • Tteokbokki Recipe

    Tteokbokki Recipe

    Tteokbokki for lunch. Soooo spicy but so good. 10 small sheets of kombu 10 dried anchovies 15 sticks of fresh rice cake 3 cups of Korean Dashi 1/2 cup Korean hot pepper paste (gochujang): 1/4 cup Korean hot pepper flakes 1 Tbsp sugar 4 cloves of garlic 2 green onions 2 eggs 15 pieces of Read more